Graviola / Guanábana

Graviola / Guanábana

- Graviola, also known as soursop, is a tropical fruit with a sweet and sour taste.

- The fruit is rich in nutrients such as vitamin C, vitamin B6, fiber and minerals such as potassium and magnesium.

- Graviola contains a number of antioxidants that can help protect the body from harmful free radicals.

- The fruit also contains natural compounds such as acetogenins, which have potential anti-tumor properties and could help fight cancer cells.

- Graviola can strengthen the immune system and support overall health.

- The fruit is often used to promote healthy digestion and can help regulate metabolism.

- Graviola is also valued for its calming and relaxing properties and can help manage stress.

- The fruit can be consumed in various forms including juices, smoothies or as an ingredient in desserts and sweets.

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